Crémant de Bourgogne, Chateau Fuissé, Maconnais, Frankrike

biutiful, Macabeo/Chardonnay, Ribera del Duero, Spanien

Valentine Leflaive, Extra Brut, Frankrike

• 145/650 2023 Laurent Miquel Chardonnay/Viognier, Languedoc

• 165/740 2023 Sancerre Les Pierris, Domaine Roger Champault

• 190/950 2022 Boissonneuse, Chablis, Julien brocard

• 165/740 2022 Sancerre rosé, Domaine Roger Champault

• 145/650 2023 Rabl Riesling, Steinhaus

• 145/650 2023 Rabl Grüner Veltliner

• 150/650 2022 Scaia, Garganega, Chardonnay

• 155/700 2022 Life from Stone, Sauvignon blanc

• 190/950:- 2022 Calera, Central Coast, Chardonnay

• 145/650 2023 Laurent Miquel Syrah/Grenache, Languedoc

• 1250 2021 Chateaneuf-du-pape Domaine des Saumades

• 1200 2018 Amarone, della Valpolicella

• 165/740 2022 Poliziano, Vino Nobile di Montepulciano, Vigne Nuove

• 165/740 2022 Barbera d` Asti, Superiore

• 160/720 2022 Finca la mata, Ribera del duero, Tempranillo

• 150/680 2022 Toni Gelabert, Vinya Son Fangos, negre

• 175/820 2022 Son Antem Fosca, Cabernet Sauvignon, Mallorca

• 190/950 2021 Calera, Central Coast, Pinot Noir

• 190/950 2020 Double Canyon, Cabernet Sauvignon

• 1500 2021 Pine Ridge Napa, Cabenet Sauvignon

Bittersweet and boozy
Our twist on a classic made with artisanal Stockholm Bränneri gin, Campari, and Martini Rosso.
Lightly dusted with cardamom & chili.

Herby and fruity.
Stockholm Bränneri Gin, Créme de Cassis, sugar syrup, lemon juice & celery salt.