Blackened salmon

strawberries, cauliflower, radish, soya sauce, shiso, trout roe

Bistro's "chantarelle toast"

prosciutto, parmesan, pickled onions, spruce-vinaigrette

Raw-cut tuna

wasabi, soy, browned butter, almonds, raw and pickled cucumber

Matje herring

aged hard cheese, egg, rye breadcrumb, sour cream, grated red onion

Arctic char

parsnip, chili, hazelnuts, zucchini, browned butter, soy-glaze

Cod loin

lobster sauce, carrot, tomato, fennel, saffron cream, herb crust

Sirloin Steak

parsley root, pickled red endive, spiced marrow crust, watercress

Lamb fillet

asparagus, vinegar jelly, chanterelles, Jerusalem artichoke, herb-butter

Steak tartar

tomato, charred avocados, tempura onion, chili emulsion, almond

Bistro's hand-rolled meatballs

cream sauce, mashed potatoes, lingonberries, pickled cucumber

Raw-fried broccoli

crispy potatoes, soy glaze, buckwheat, pickled carrot, parmesan

Variation of strawberries

sorbet, mousse, meringue, salted caramel sauce

Chocolate rum cake

salty caramel sauce, roasted peanuts, vanilla ice cream, crispy sesame

Crème brûlée /

with parmesan and black truffle

Hand-rolled chocolate truffle