Starters
-
170
Blackened salmon
wasabi, strawberries, radish, soya sauce, cauliflower, trout roe
-
165
Soused Herring
aged hard cheese, egg, rye breadcrumb, sour cream, grated red onion
-
175
Bistro's 'Mushroom Toast'
prosciutto, portabello, pickled onions, spruce shoot, parmesan
-
195
Scallop
variation of potato, jalapeno, butter foam, vendace roe, feta cheese
Main Courses
-
345
Sirloin Steak
parsley root, pickled red endive, spiced marrow crust, watercress
-
355
Lamb top sirloin
asparagus, vinegar jelly, mushroom, Jerusalem artichoke, herb-butter
-
325
Steak tartar
tomato, charred avocado, tempura onion, chili emulsion, almond
-
345
Arctic Char
parsnip, chili, hazelnuts, zucchini, browned butter, soy-glaze
-
355
Cod loin
lobster sauce, carrot, tomato, fennel, saffron cream, herb crust
-
315
Bistro's hand-rolled meatballs
cream sauce, mashed potatoes, lingonberries, pickled cucumber
-
275
Raw-fried broccoli
crispy potatoes, soy glaze, buckwheat, pickled carrot, parmesan
Desserts
-
155
Mandarin
yogurt parfait, sea buckthorn, kumquat, orange, timut pepper
-
155
Variation of strawberries
sorbet, mousse, meringue, salted caramel sauce
-
165
Crème brûlée
with 24 months aged parmesan and truffle
-
125
Crème brûlée
-
55
Bistro's Chocolate Truffle

3-course meal
600kr per person
-
Blackened Salmon
wasabi, strawberries, radish, soya sauce, cauliflower, trout roe
-
Sirloin steak
parsley root, pickled red endive, bone marrow crust, watercress
-
Crème brûlée
Wine Package
430kr
-
Tenuta Sant Antonio, Pinot Grigio
-
Massimo Lentsch Etna Rosso, Nerello Mascalese
-
Rabel, Grüner Veltliner, Ice Wine
5-course menu
895kr per person
-
Bistro's 'mushroom toast'
prosciutto, portabello, pickled onions, spruce shoot, parmesan
-
Scallop
variation of potato, jalepeno, butter foam, vendace roe, feta cheese
-
Arctic char
parsnip, cucumber, chili, hazelnuts, browned butter, soy glaze
-
Lamb top sirloin
asparagus, vinegar jelly, mushroom, Jerusalem artichocke, herb-butter
-
Variation of strawberries
sorbet, mousse, meringue, salted caramel sauce
Wine Package
600kr
-
Life from Stone, Sauvignon Blanc, Springfield Estate
-
Finca la Mata, Ribera del duero, Tempranillo
-
Sancerre les Pierris, Domaine Roger Champault, Sauvignon Blanc
-
Scaia, Garganega/ Chardonnay
-
Rabel, Grüner Veltliner, Ice Wine

By day
- Mon - Fri
- Sat - Sun
Contact
- Phone 08-20 31 20
- Email info@bistrobestick.se
- Address Bryggargatan 8 111 21 Stockholm
follow us
Contact
- Phone 08-20 31 20
- Email info@bistrobestick.se
- Address Bryggargatan 8 111 21 Stockholm
Opening Hours
- Mon - Fri
- Sat - Sun